Cooking Day

On June 30th, we spent the day honing our culinary skills and exploring a variety of foods on Cooking Day 2025. The theme was ‘Eat The Rainbow.’ Each class was assigned a color of the rainbow to represent with their dishes, and on the day, we were greeted with a veritable feast showcasing each vibrant color. Students enjoyed experiencing this delicious range of food and expanded their dietary horizons while eating the rainbow.